Analytical Skills Courses
Course Name:
Management and Program Analysis (GS-0343): An Introduction
| Date/Time | Location | Price | |
June 13 - 14, 2012
9am-4pm
|
HRI
Washington, DC
| $735.00 |
Register
|
August 13 - 14, 2012
9am-4pm
|
Greenbelt Marriott
Greenbelt, MD
| $735.00 |
Register
|
September 10 - 11, 2012
9am-4pm
|
HRI
Oxon Hill, MD
| $735.00 |
Register
|
September 20 - 21, 2012
9am-4pm
|
HRI
Washington, DC
| $735.00 |
Register
|
All Federal civilian and military employees and contractors are eligible to attend. This class was formerly called
Management Analysis: An Introduction.
Level: Introductory
| Course Objectives and Agenda |
Course Objectives
- Find out what it takes to succeed as a management/program analyst or management/program assistant.
- Learn the six knowledge, skills, and abilities of the management/program analysis series.
- Gain an understanding of the promotions available within this series.
- Discover the many similarities, as well as the differences, between management and program analysts.
- Develop the analytical and critical problem solving skills required for management/program analysts and management/program assistants.
- Learn the three fundamental research techniques that management/program analysts use.
- Learn the five questions you should be able to answer about your organization.
- Discover the basics of the written survey and the interview.
- “Secrets” for moving up in this professional series.
Course Agenda
Day One
Management Analysis Defined
Knowledge and Skills Required
Introduction to Research and Analysis
The Interview and Written Survey
Day Two
Knowledge of the Organization
Direct Observation, Reading a Source, Site Examination
Compiling Information
Analytical Skills
Summary of Writing, Speaking, and Computer Applications requirements
Prepare yourself for a position as a management or program analyst. In this “HANDS-ON” workshop our expert, Robin Swerdlow, will show you the skills that will help you become a professional in this field. Interested students should bring their resume for our instructor to review.
Course includes lunch, continental breakfast, certificate, and all course materials.